Provinz Liaoning startet Maßnahmen zur Verbesserung der Qualität und Effizienz der essbaren Pilzindustrie
The edible fungi industry has developed steadily, and Xiuyan leads the province:
According to the deployment of the three-year work plan for the high-quality development of the edible fungi industry in Liaoning Province, the edible fungi industry in Liaoning Province has achieved good results in the past few years. Xiuyan County is a benchmark area for the edible fungi industry in Liaoning Province. After decades of development, it has formed a leading area with shiitake mushrooms and nameko mushrooms, including more than 10 varieties such as oyster mushrooms, pleurotus geesteranus, stropharia, brown mushrooms, and ganoderma. The annual planting volume reaches 300 million sections (bags), covering 24 towns (streets) in the county, and the annual output of fresh products is 338,000 tons. Among them, there are more than 200 demonstration areas with an annual output of more than 500 tons and more than 100 bases with a scale of one million bags. dddhhhXiuyan namekodddhhh has been certified as a national agricultural product geographical indication, and dddhhhXiuyan shiitake mushroomdddhhh has been selected into the national list of famous, special and new agricultural products. Yihong is proud to be one of the edible fungi manufacturers in Xiuyan, Anshan.
Government support:
The Liaoning Provincial Government actively supports the development of the edible fungi industry and provides enterprises with a number of preferential policies. From financial support to scientific and technological research and development, to financial and insurance guarantees, the provincial government is fully committed to promoting the development of the industry to a higher level. We have also deeply felt the positive impact of these policies. Through close cooperation with the government and scientific research institutions, we have further improved the technical content and market competitiveness of our products.
Driven by the national and local governments, the future of Xiuyan County's edible fungus industry is full of hope. We will continue to increase investment in R&D and production links, strengthen brand building, expand domestic and foreign markets, especially strengthen deep processing of edible fungi and product innovation, and increase added value. At the same time, we will also actively participate in the formulation and promotion of industry standards, and strive to occupy a place in a broader market.
In the context of Liaoning Province's vigorous promotion of quality and efficiency improvement of the edible fungus industry, we not only focus on production growth, but also attach more importance to technological innovation and brand building. By introducing advanced processing equipment, we can improve product quality and production efficiency, and provide the market with safer salted mushrooms and related products. At the same time, we also strengthen cooperation with the industry and actively participate in the formulation and promotion of industry standards.
